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The traditional ice cream machine is roughly divided into soft ice cream machine and hard ice cream machine.
Soft ice cream machine has 1 cylinder, 2 cylinders. Now there are three cylinder engines on the market. There are 1, 2, 2 + mixed flavors, 3, 3 + 2 mixed flavors.
There are two types of hard ice cream machines: table type and vertical type.
Hommy's ice cream machine has developed 1 cylinder + 3 topping + 3 sauce, 2 cylinder + 3 topping + 3 sauce, 3 cylinder + 3 topping + 3 sauce, and self-service machine combined with 4-axis and 6-axis mechanical arm.
The advantages of these new self-service ice cream machines over traditional ice cream machines are as follows:
It saves a lot of space. The traditional ice cream machine must rent a shop with a floor area of at least 10 square meters, so that the visitors can enjoy the ice cream and provide enough operation space for the workers. The kiosk only rents a machine size space. No matter in school, hospital, scenic spot, canteen, restaurant, airport, shopping mall can be placed at will.
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