What kind of machine is good for commercial yogurt ice cream shop

What kind of machine is good for commercial yogurt ice cream shop

As a manufacture having had 20 plus years of experience producing ice cream/ frozen yogurt machine and running different yogurt / Ice Cream Shop / Franchise shops, we are familiar in all the things that an shop owner needs to know. One of most first and important thing that the shop owner need to know is how to choose the proper machines to make the best premium quality frozen yogurt in the world.

Then, what need to consider before buying a machine?

1. Machine with air pump is better than gravity feed

Some franchises favor the gravity style frozen yogurt machines because of their simplicity and ease of use. However many independent shop owners choose machines with air pump,  because the air pump can help to increase the expansion rate and produce a higher volume of product. Hommy HM931T with special designed air pump which can guarantee overrun of 80% or above.

2. Machine need less maintenance cost ad ease of cleaning.

Another reason to recommend the commercial yogurt machine of Hommy HM931T is the machine has many intelligent functions that help to ensure less maintenance and ease of cleaning: pasteurization, defrosting, disinfection and automatic cleaning on nuzzle.

If you are looking at how to start an ice cream business we can help you with your soft serve ice cream business plan. You can browse all of our soft serve & frozen yogurt machines from website www.hommy.com or contact info@hommy.com for more details.