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Industrial 2+1 Falvors Soft Serve Ice Cream Machine Manufacturer

Industrial 2+1 Falvors Soft Serve Ice Cream Machine Manufacturer

Industrial 2+1 Falvors Soft Serve Ice Cream Machine Manufacturer

Model Number
HM716A
Place of Origin
Guangdong,China(Mainland)
Certificate
UL,CE,CB ,ISO &SGS passed
Lead Time
20-30working days after TT deposit
OEM Availability
Yes
Payment Term
T/T, L/C, O/A
Suitable For
Hotels, restaurants, 24-hour convenience stores, beverage stores
Capacity
50-60L/H(52.8-68kg/h, 12lbs/h)
Price
Get Latest Price
Get the latest price
Quantity Needed:
Pieces
E-mail:

 

2 flavour + 1mix soft ice cream machine 

2 flavour + 1mix soft ice cream machine|Product Features|Touch screen control|Functions|PRODUCT ADVANTAGE|2+1 falvor Soft Serve Freezer


 

These machines are widely used for the production of a soft-serve ice cream. The soft serve ice cream machine is also used in the making of soft serve ice cream at various types of restaurants and cafes. Our Machine is developed by our well experienced engineers in compliance with the international standards and quality norms.

Product Features 

Hommy has a professional team to do product design. There are professional refrigeration engineers, software engineers, and structural engineers to ensure that the product quality is stable and durable. At the same time, the personalized design is added to facilitate future after-sales service. Hommy ice cream machine is worthy of trust.

product-Hommy-img

 

Touch screen control

 

Microprocessor touch control system is embedded in durable tempered glass panel.
Temperatures in the hoppers or freezing cylinders may be displayed at any point of operation.
Provides required level of viscosity for servings.
Mix level indicator and alarm. When the mix out light flashes, the machine automatically shuts down to prevent damage.
Air-pump delivers the mix with certain amount of air to the freezing cylinders.
Standby mode: During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.
Pressure protect function for the cooling system.
Durable construction with stainless steel cover makes a modern and luxurious outward appearance.

Functions:
Pre-cooling system maintains mix below 5°C during auto & standby modes. Air-pump delivers the mix with certain amount of air to the freezing cylinders.
Mixer keeps mix uniformity in the hoppers. *Counter allows the operator to view number of servings dispensed.
Ultra-quiet 50-55decibel noise.

 

PRODUCT ADVANTAGE

Besides, top qualified engineers, skillful technologists and knowledgeable personal contribute a lot to the company development.


product-2+1 Flavors Soft Serve Machine-Hommy-img


2+1 falvor Soft Serve Freezer


Air pump :  adjustable overrun from 20% to 80% , reduce the generation of ice crystals,made frozen yogurt(ice cream ) taste smooth and look white ; reduce the use of raw materials, increase profits .

The machine inside have two Independent control system, you can use one machine to made two kind of produce : soft ice cream and frozen Yogurt .

The machine inside use compressor made in France and Expansion valve made in Italy .

Leave censer have Second stage, the first stage of missing material level alarm, the second stage of automatic shutdown.

 Document:product-2+1 Flavors Soft Serve Freezersoft ice cream machine-Hommy-img16028102773329.pdf

What is the difference between hard ice and soft ice?

If you like ice cream, you’ve probably heard about hard and soft ice. Some ice cream shops call hard ice cream while others use soft.Hard and soft ice were invented in the United States, in the 1950’s and 60’s, and there is a big debate about whether they are two different types of ice or the same type of ice. But, we can confirm that hard and soft ice are two types of the same thing: ice cream.


Can soft ice cream be refrozen?

One of my favorite flavors to make for the summer is “soft ice cream.” It’s what I call my “summer ice cream” as it’s light, creamy and rich and has a nice sweet and creamy flavor. The only problem is that it’s very hard to store in the freezer. The way I make it is by cooking the dairy, cooling it and then whipping it to get that nice soft ice cream texture.


Why did McDonald's get rid of the strawberry sundae?

McDonald's announced in October that it would be discontinuing its strawberry sundae, and it seems to have been a very big decision.The company's vice president of marketing, Michael Girelli, told USA Today that the decision was made after McDonald's customers made it clear they didn't want to see the strawberry flavor in their sundaes.

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