1) The installation position is best fixed.
2) The installation location of the ice cream machine needs sufficient ventilation space. In order to allow cold air to circulate freely, at least 150 mm of ventilation space is required. The back of the machine is best placed against the wall to prevent the circulation of hot air.
3) Desktop ice cream machine is more suitable for occasions with limited operating space. Such as in the operating room of bars and cafes. This ice cream machine can also be placed directly on the bar.