1) If the business location is closed for several months in winter, precautions must be taken to protect the ice cream machine, especially when the entire building may be below freezing point.
2) Disconnect the main power supply on the ice cream machine to prevent possible electrical damage.
3) Remove the accessories of the ice cream machine (such as blender, scraper, rotating shaft and freezing door), clean them, dry and wrap them, and keep them in a dry place. Wrap the rubber corner parts and washers with moisture-proof paper. All parts should be thoroughly cleaned so that they do not have any dry milk slurry or lubricant.