Ice Cream Cone Stuff Recipe
Recipe 1:
1 |
Flour |
5kg |
2 |
Starch |
1kg |
3 |
Yeast Powder |
20g |
4 |
Sodium Bicarbonate |
20g |
5 |
Water |
7 litres |
6 |
Sugar |
1,5kg |
7 |
Vegetable Oil |
100ml |
8 |
Salt |
15g |
9 |
Colouring |
As per user¡¯s needs |
Mixing Instructions
1.Pour water in a mixer or container.
2.Add 4,5 and 8
3.Start mixing and slowly add some starch
4.Slowly add small quantities of flour at intervals
5.When the flour is fully mixed, add the oil, preferably pre-warmed, along with the colouring
6.Mix until the batter is smooth-running and completely mixed
7.Do not prepare too much mixture as it will begin to deteriorate after 1:30 ¨C 2:30(depends on the climate)
Recipe 2:
1 |
Flour |
7.5kg |
2 |
Starch |
150g |
3 |
Sugar |
100g |
4 |
Fat |
180ml |
5 |
Soya lecithin liquid |
20g |
6 |
Sodium Bicarbonate and ammonium bicarbonate 3:1 |
40g |
7 |
Sodium meta-bisulphide |
2g |
8 |
Salt |
20g |
9 |
Water |
12 litres |
10 |
Colouring |
As per user¡¯s needs |
Mixing Instructions
*Pour water in a mixer or container.
*Add 5,6 and 8
*Start mixing and slowly add starch
*Slowly add small quantities of flour at intervals
*When the flour is fully mixed, add the oil, preferably pre-warmed, along with the colouring
*Mix until the batter is smooth-running and completely mixed
*Do not prepare too much mixture as it will begin to deteriorate after 1:30 ¨C 2:30(depends on the climate) |
