HM336 ice cream machine designed to personalize the selling point : air pump function , pre-cooling system , mixer system , counter system . ice cream cone holder , service tray , sun umbrella ,billboard .
1.air pump ensure a high overrun ice cream ( overrun up to 80%)
2.pre-cooling system we use one independent compressor to control for this system , in day it can add ice cream cone output that can made storage temperature of ice cream mix in side the hopper from 28¡æ to +4¡æ.the ice cream mix flow to stirrer (from +4¡æ to -2¡æ ) it made ice cream cone speed is quickly than from +28¡æ to -2¡æ . in night it can keep ice cream mix fresh in storage hopper at the same it can save low power consumption , only working this independent compressor .
3.mixer system have 3 function : it made ice cream mix temperature can quickly and balanced fall in the storage hopper and made ice cream mix temperature fall from static state to dynamic; when ice cream mix flow that will mix air inside the material and then it will add ice cream expanse that made ice cream will be soft than before ; if the ice cream mix is fall that have not made ice in the wall of hopper .
4. counter system that can help you to calculate one day you sell how many cone .
5.ice cream cone holder have 3 holders made of transparent plexiglass and can be mounted on left or right of the machine .
6.service tray can be utilized to hold the equipment which is for immediate use like : cups ,spoons , napkins, etc . it can be used on the left or right of the machine .
7.sun umbrella made in 420D oxford cloth and metal pre-coated white color .
8.billboard made in PVC size : |
